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| Appearance: |
Brown, with irregular edges, darkens with heat and age, difficult
to remove if long standing. |
| Contains: |
Fatty
acids, cream, sugar, oils, milk, tannin. |
| Characteristics: |
Characteristics |
| Procedure: |
1. Apply Neutral Detergent and blot.
2. Apply Acetic Acid and blot.
3. If necessary, apply Reducing Agent and blot. (Mix one measuring
spoon
of Reducing Agent in ½ bottle of warm water. Replace cap
and shake).
4. Rinse with water and blot.
5. Repeat if necessary.
Go back to 'Guidelines for
Stain and Spot Removal'
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